Knackwurst

Made from ground pork and beef, Knackwurst is deliciously meaty and springy. But what makes it truly special is the ageing process that goes on for a few days before getting smoked to develop even more flavours and colours to the sausage.

Storing Time/Tips: refrigerate well up to 1 month in an airtight container or bag at 0-4 °C

size : 180 g